Restaurants got customers in the pandemic through delivery apps like DoorDash and Uber Eats, but many eateries now seek lower-cost options; a Los Angeles driver picked up orders in July.
Photo: Patrick T. Fallon/Bloomberg News
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February 21, 2021 at 05:30PM
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Restaurants and Startups Try to Outrun Uber Eats and DoorDash - The Wall Street Journal
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